Bogføring, moms og indberetning fra baslic, salg ved kassen fra fizzy. Hvert kort er et resumé og åbner hele indlægget på produktets egen hjemmeside.
Almost always, and a card payment counts as cash. Who has to offer a receipt, what must be on it, why paper is optional, who checks, and what getting it wrong costs.
A tip left in cash and a tip added on the card terminal are the same gesture and two different journeys through the books. Neither is the restaurant’s sale, both are taxed as the waiter’s income, and the card tip leaves the employer with duties that most people in the trade have never heard of.
A restaurant bill is two tax rates wearing one total. Food and soft drinks are taxed at 13,5 %, beer and wine at 25,5 %, and a single price for a meal deal does not merge them. Here is where the split is decided, and why it is the till and not the accountant that decides it.
The money a delivery platform sends you is what is left after it has been paid. Book that figure as your sales and you understate your turnover, overpay your VAT, and file numbers that disagree with the ones the platform reports about you every January.
A receipt is an excellent witness to a narrow set of facts, and no witness at all to the one that usually decides whether you may deduct anything.
Every accounting tool on the market now reads a receipt with a language model. That was the hard part for about eighteen months. The hard part now is what you can hand an inspector three years later.